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Lenten regulations
ABSTINENCE FROM MEAT Catholics aged 14 and up are to abstain from meat on Ash Wednesday, all Fridays of Lent, and Good Friday. To abstain means refraining from eating beef, veal, pork, or poultry at least, although eggs, milk products, or meat broths or condiments made from animal fat are OK. The consumption of fish…
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Stewardship of time and talent
Fr. Lane is looking for volunteers to serve as security for the church and the Heritage Center Monday-Friday between 1 -2:30 p.m. If interested, contact the parish office.
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Aloha, Fr. Fernando
Mahalo to all who made Fr. Fernando feel so welcome in our parish community for the last two months. He really enjoyed himself. We will truly miss his gift of cooking and the ono kind of food. Pray for the success of his mission in Belgium.
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Tongan leadership elected
The Tongan community at St. Augustine has elected its new leadership for 2014-2016. The new officers are: Pulengaue/President: Pulileka Tuihalafatai, Assistant: Soane Sevelo Tauhi/Catechist: Feleti Sole, Assistant: Akanesi Kama Pulehiva/Choir Director: Seiloni Manukeu, Assistant: Papilonia Onesi Faihiva/Choir Conductor: Lafaele Vakauta, Assistant: Toni Halangahu Sekelitali/Secretary: Alamoni Mataele, Assistant: Feaomoeata Sole Tauhi Pa’anga/Treasurer: Moana Sevelo, Assistant: Pakiti…
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Aloha and mahalo from Fr. Chuck
What a blessing for me to be with you good people of St. Augustine Parish! Celebrating Mass with you on Sundays and weekdays is a memory that I will treasure. Your presence, your devotion, your prayerfulness, your joy and laughter moved me deeply and taught me important values of our faith journey. I first celebrated…